From beer-battered cod to golden shrimp, these popular chains serve authentic fish fry platters every day of the week.

People are encouraged to eat more fish to gain its health benefits, but as you up your intake, you may want to take sustainability issues into account. As the world’s population increases, along with ...

This Midwest chain prides itself on serving you fish that's fried right when you order it. See where it sources the fish from ...

The tiny fish, called shellears, use microscopic hook-like growths on their fins to ascend—and they take a lot of breaks. The ...

The Illinois Department of Public Health (IDPH) has released its annual update to sport fish consumption advisories, warning ...

Severe storms knocked out power and backups where the DNR was holding steelhead for egg collection, killing many fish. Second ...

These days, frozen fish is often just as “fresh” – and sometimes even “fresher” – than “fresh” fish! Which seems like it ...

The reason for the change? Fish are showing lower levels of toxic chemicals known as PCBs, which is shorthand for polychlorinated biphenyls.

New research from the Democratic Republic of Congo offers a behavioral and anatomical portrait of a species that can achieve ...