ALTR is testing its Velvet Blade molecular membrane system in Napa, designed to remove alcohol from wine while preserving ...

Bubbles without the troubles? A new, dealcoholized champagne boasts the craft and taste of the elevated sparkler — without ...

Japanese gin has quietly become one of the most exciting categories in the spirits world. Japanese distillers have leaned ...

For many years, drinking culture in Britain felt a bit all or nothing. You were either going wild and knocking back the shots all night or dutifully abstaining and hibernating indoors to uphold your ...

Molly Stretten writes that small farms are vital to preserving Old Mission Peninsula’s rural character, but current ordinances make it difficult for them to remain viable. She outlines key barriers ...

Different distilling methods produce distinct profiles and can affect a spirit’s flavor, aroma, and texture.

New research has found technology that removes alcohol from wine can be combined with traditional remediation techniques to ...

Using new genetic markers, fruit breeders can now tell whether grapes will be seedless and self-pollinating even years before ...

Danny Schwarze spent more than 20 years managing wine sales, “but I’ve been a farmer my entire life,” he said. Schwarze’s family has been working the same land in Carneros for over 100 years, he ...

The discovery is expected to significantly accelerate breeding programmes aimed at producing superior seedless grape ...

The Trump administration wants to continue the use of the herbicide dicamba. That’s despite fears it’s killing sensitive ...

George Clooney is reported to be embarking on a surprise new business venture after selling Casamigos, the tequila brand he co-founded, for $1 billion (£750 million) in 2017. Indeed, the actor is now ...