Noma is launching a product shop just down from its Silverlake pop-up restaurant selling fancy sauces and vinegars for ...
Apart from the McPlant, McDonald's has got rid of its vegan options; Pret has closed its vegetarian-only branches, and ...
The biotech revolution spent decades trying to harness power for medicine. The next chapter is harnessing it for everything ...
Traditional Korean relics and techniques are emerging as a silver bullet for the country's beauty companies seeking to target ...
The cover of National Geographic’s March issue featured a tractor tire dangling from a thread. Not metaphorically, but literally, because the thread is spider silk — five times stronger than steel but ...
The Indian government has launched a new incubator for food tech startups and begun construction on a $4.5M biofoundry for alternative proteins.
Molecular farming startup Finally Foods has closed a pre-seed funding round to take its total raised to $2.6M, and seeks ...
Leiden researchers and partners have been awarded a 1.3-million-euro grant to produce milk protein for vegan cheese using fungi. While this process is ...
BioBlends uses bacteria-derived gases to extend shelf life without additives, helping food manufacturers balance clean-label ...
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